PS 355 The New Buffalo School of Culinary Arts & Hospitality Management

4) Names of the people involved and their role in the incident (witness or participant.) Include the person's grade and school, if known. Example response: John Doe-Participant-Grade 7-School 27 Required*

5) Space for additional name(s) (if needed): Required*

6) When did the incident take place? Required*

7) What happened? Describe the incident, giving as many details as possible: Required*

8) Have you told an adult about this incident? Required*

Yes

9) If you told an adult, who is the adult? (optional)

10) Your Name: (optional)

The following questions are optional. Answer only if you feel comfortable in sharing this information. All information will be held in the strictest confidence.

11) Grade of student victim (if known): (optional)

12) Phone number of person making this report: (optional)

13) School of the student victim (if known): (optional)

PS 355 The New Buffalo School of Culinary Arts & Hospitality Management
Forms

Forms

Report Bullying PS #355 DASA

1 forms were found.

Find Us

PS 355 The New Buffalo School of Culinary Arts & Hospitality Management75 West Huron StreetBuffalo, NY 14202P: 716-816-4778F: 716-847-8490

School Hours

8:25 am - 3:20 pm
Principal
Kathleen Schuta Daniel Bass (Temporary Principal)
Assistant Principals
Colleen Cunningham
Grades
9-12